Egg-celent Monday!

Today everyone learned an alternative way to make omelets.  By placing the egg and all the ingredients in a plastic bag and boiling it creates an omelet that isn't cooked with butter or any other additives. Each child was able to customize their omelets by adding onions, bell pepper, bacon, turkey, cheese, mushrooms or spinach. Everyone's omelet came out to their liking some had more of a scrambled egg but overall everyone still enjoyed the experience.

The Bagging process

 

 

The Boiling Process

 

Spinach Omelet

 

 

His eggs were scrambled but he still enjoyed every bite

 

Some Eggs were scrambled in the bag